With 100 seats, which fill up twice in one evening in high season, restaurant Le Val Joli has an extensive lunch menu and a diverse menu with weekly changing dishes in which local products are central, is one of the reasons why guests like to come (back) to our campsite.
Under the guidance of our chef, our kitchen team makes the most beautiful dishes and ensures that the (dishing) kitchen is a well-oiled machine that always runs smoothly.